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Spicy Cocoa Popcorn

Homemade air popped popcorn with a cocoa topping. Healthy late night snack that has less than 100 calories. Easy 5-ingredient snack recipe!
Course Snack
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings 2
Calories 98kcal
Author Natalie Rizzo, MS, RD

Ingredients

  • 1/4 cup popcorn kernels
  • 1 tablespoon cocoa powder
  • 1/8 teaspoon cayenne pepper
  • 2 teaspoons sugar
  • 1/4 teaspoon fine salt

Instructions

  • Make the popcorn in a popcorn maker or on the stove top. If using the stove top, follow the directions on the bag.
  • To a small bowl, add the cocoa powder, cayenne pepper, sugar and salt. Stir the spices together.
  • Place the popped popcorn in a large bowl. Coat with the spice mixture. Toss well until evenly coated.

Nutrition

Calories: 98kcal | Carbohydrates: 21g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 293mg | Potassium: 94mg | Fiber: 3g | Sugar: 4g | Vitamin A: 52IU | Iron: 1mg