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vegan chocolate chip cookies

Almond Butter Chocolate Chip Breakfast Cookies

A delicious vegan healthy cookie made with oats and almond butter

Course Breakfast, Snack
Keyword healthy cookie
Prep Time 5 minutes
Cook Time 10 minutes
Servings 6
Calories 246 kcal

Ingredients

  • 1 tablespoon flax meal
  • 3 tablespoons hot water
  • 1 1/2 cups rolled oats
  • 1/3 cup almond butter
  • 1/4 cup maple syrup
  • 1 teaspoon cinnamon
  • 1/4 cup dark chocolate chips

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Combine the flax meal and hot water in a small bowl and stir. Set aside for 3-5 minutes or until the mixture thickens slightly.
  3. In a large bowl, combine the oats, almond butter, maple syrup, cinnamon and flax meal mixture. Stir until well combined.
  4. Add the chocolate chips to the mixture and stir again.
  5. Press them into 2” x 2” cookies and lay on a parchment lined baking sheet. Bake for 10 minutes.
Nutrition Facts
Almond Butter Chocolate Chip Breakfast Cookies
Amount Per Serving (2 cookies)
Calories 246 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 3g19%
Polyunsaturated Fat 3g
Monounsaturated Fat 5g
Cholesterol 0.1mg0%
Sodium 12mg1%
Potassium 266mg8%
Carbohydrates 30g10%
Fiber 4g17%
Sugar 11g12%
Protein 6g12%
Vitamin A 2IU0%
Vitamin C 0.1mg0%
Calcium 102mg10%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.