Vegan Pumpkin Bread
A dairy-free & vegan pumpkin bread that's easy, healthy, low in sugar, made with whole wheat flour for a nutritional punch, and it's super moist!
Combine dry ingredients in a large bowl.
In a separate bowl, combine wet ingredients and whisk together.
Add wet ingredients to dry ingredients and stir well.
Pour batter in a loaf pan & bake.
Remove from oven, slice & enjoy!